Gluten-Free Menu

Appetizers | Vegetarian Salads | Seafood | Sandwiches | Burgers | The Meat Counter | Sauté


** Ahi Tuna Bibb Wraps : Juniper dusted Ahi Tuna seared rare with cucumber, avocado, sriracha – lime aioli and wrapped in BiBB lettuce.  $12.50

Artichoke Dip : Traditional Italian artichoke dip served with gluten-free tortilla chips.  $9.95

Chorizo Sausage & Pepperoni Flatbread : Chorizo sausage, pepperoni, bell peppers, caramelized onions, and our own pizza sauce baked with Mozzarella and Provolone cheese on a gluten-free flatbread. $12.95

Wings : Tender wings basted with choice of Honey-Pepper Buffalo, Sriracha Meltdown, Fire-Roasted BBQ, Huli Huli, Korean BBQ sauceor Sweet and Smoky Dry Rub. Served with celery and Blue Cheese dressing. $12.50

** Lobster Nachos : Gluten-free tortilla chips, rich lobster meat, shredded cheese, lettuce, onion, tomato, Kalamata olives, fresh avocado with a Havarti-Dill Cajun Mornay sauce. $14.95


Add a side salad for $2.95

Roasted Red Pepper Hummus : Served with gluten-free tortilla chips and fresh vegetables. $11.95


** Greek Chicken Salad : Oregano-grilled chicken, mixed greens, Kalamata olives, cucumbers, tomato, feta cheese and balsamic vinaigrette. $11.95 Substitute shrimp $2 or grilled flank steak $4

Spinach & Strawberry Salad : Fresh spinach tossed in a citrus-ale vinaigrette, red onion, avocado, strawberries and candied pecans. $10.95   Add chicken $2, shrimp $4 or grilled flank steak $6

Seafood Favorites

Add a cup of soup or side salad for $2.95

Walleye Pike : Seasoned, broiled Walleye fillet served with grilled asparagus and black rice pilaf.  $21.95

** Lobster Mac n Cheese : Rich Lobster meat and gluten-free pasta tossed in our house made Mac n Cheese.  $19.95

Honey Citrus Salmon : Grilled salmon basted with our honey-citrus glaze and served with roasted Yukon Gold potatoes and spinach. $19.95

** Grilled Lobster Tails : 8 ounces of grilled and split lobster tail, basted in smoked paprika butter and served with Cheddar mashed potatoes and asparagus. $31.95

Lemon Grilled Shrimp : 6 jumbo shrimp, grilled and basted with our honey-citrus glaze and served with grilled lemons, roasted red pepper risotto and vegetables.  $21.95


Choose between Gluten-free garlic mashed potatoes, or sautéed vegetables.  Substitute side salad for $1.95

** Smokin’ Good Chicken : Grilled chicken breast, garlic aioli, bacon, lettuce, tomato and smoked Gouda cheese on a gluten-free bun. $11.95

Philly beefsteak : Thinly sliced premium steak, sautéed red peppers and onions, Provolone cheese on a gluten-free bun.  Served with au jus. $12.95

Hand-Pressed Burgers

Fresh Ground Chuck, hand pressed, to order and served with lettuce, tomato, and garlic mashed potatoes or sautéed vegetables. Served on a gluten-free bun.  Substitute a side salad for $1.95 Substitute a Bison or Elk patty for $2.00

BBQ Bacon Cheddar : Fire-roasted BBQ sauce, bacon, and cheddar cheese.  $12.50

Hidden Bison Ranch Burger : Fresh, locally sourced, ground bison with Pepperjack cheese, avocado, lettuce, tomato, onion and chipotle sour cream.  $13.95

Cheeseburger : Choice of American, Smoked Gouda, Cheddar, Pepper Jack or Swiss cheese.  $9.95

The Meat Counter

Add a cup of soup or side salad for $2.95

Sirloin  Steak : Served with roasted Yukon Gold potatoes and sautéed vegetables. $21.95

Ribeye Steak : Our favorite steak cut, served with roasted Yukon Gold potatoes and vegetables. $26.95 

** Hockey Dad Pork Ribs : Award winning BBQ Ribs with our fire-roasted BBQ sauce. Served with garlic mashed potatoes and cole slaw.  1/2 Rack  $16.95


Add a cup of soup or side salad for $2.95

Chicken Bruschetta Pasta : Gluten-free pasta, fresh tomatoes, basil and garlic in a light wine and butter sauce, topped with grilled chicken and Parmesan cheese.  $16.95 Substitute sautéed shrimp for additional $2

Fettuccini Alfredo : Creamy alfredo sauce, made to order, with parmesan, garlic and fresh basil. Tossed with gluten-free pasta.  $12.95  Add chicken $2 or shrimp  $4